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Aloe Nature – Fruit Infusion Eat & Drink Herbal Tea

Type: fruit herbal tea infusion
Format: loose leaf fruit infusion
Features: ideal hot or cold brew, naturally sweet and fruity

Fruit herbal tea with aloe vera and rosehip

Aloe Nature is a delicious fruit herbal tea designed for people who love naturally sweet infusions, refreshing cold brew drinks and fruity herbal blends that can be enjoyed all year round.

This colourful blend combines apple, carrot, rosehip, orange peel, beetroot, aloe vera, blackberries and currants with delicate herbal notes from thyme and yarrow.

Perfect for people searching for:

  • cold brew herbal tea
  • fruit infusion tea
  • iced herbal tea
  • vitamin C herbal tea
  • antioxidant fruit tea
  • naturally sweet herbal tea

A naturally sweet and smooth fruit infusion

Unlike many acidic fruit infusions, Aloe Nature has a smooth, rounded and naturally sweet flavour. Apple, carrot and stevia balance the freshness of rosehip and orange peel, creating a pleasant and easy-to-drink infusion.

Rich in vitamin C and antioxidant ingredients

Rosehip, orange peel, berries and currants are traditionally appreciated in herbal tea blends rich in vitamin C and naturally occurring antioxidant compounds.

According to traditional herbal use:

  • rosehip is traditionally associated with vitamin C rich infusions
  • aloe vera is appreciated in wellness beverages
  • berries naturally contain antioxidant pigments

How to prepare hot herbal tea

  • Dosage: 12–15 g per litre
  • Water temperature: 100°C
  • Infusion time: 8–10 minutes

How to prepare cold brew herbal tea

Aloe Nature is especially suitable as a cold brew fruit infusion.

  • 10–12 g per litre of cold water
  • 6–8 hours in refrigerator
  • Serve chilled with ice

How long does herbal tea last in the fridge?

Cold brewed herbal tea should preferably be consumed within 24–48 hours when stored in the refrigerator in a sealed container.

Ingredients

Apple, carrot, rosehip, orange peel, beetroot, aloe vera, thyme, blackberries, yarrow, currants, stevia.

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